Electric Deck Oven mod. POWER

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Thanks to the excellent baking quality, the production flexibility, the simple use and installation, our electric ovens perfectly meet the new demand from the bakery and confectionery business.

  • Each chamber is fully independent from the others.
  • Electronic digital controller with: economizer; automatic oven starting; ceiling and floor temperature control with double probe; independent control for steam heating element; buzzer for cooking end; 9 cooking programs available.
  • Stainless steel front section; lateral and back covering made of galvanized pre coated sheet panels.
  • Independent steam injection for each deck thanks to high performance steamers.
  • Independent steam exhausting valve in each chamber.
  • High thermal insulating.
  • Baking surface made of refractory material.

  • Baking chamber with useful height of cm 23.
  • External stainless steel panels.