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Baguette moulder

Molding machine suitable for the production of Baguettes.


  • Suitable for production of Baguette loaves.
  • Can be placed directly on a work table and the product can be discharged into an inclined surface or, on demand, can be equipped with a trolley.
  • Rolling cylinders coated with a plastic material which is suitable for the food industry.
  • A hand wheel controls the incoming rolling cylinders, with decimal precision, a second hand wheel regulates the length of the Baguette (max. 70 cm).


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A global presence with strong Italian roots, Forni Fiorini has been experimenting with the most advanced technologies for 70 years, constantly applying its experience in the construction of ovens for bakeries, pastry shops and pizzerias.

Forni Fiorini srl

  • Via Galileo Galilei 19A/B
    36034 Malo (VI), ITALY

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P.Iva 00875490245


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