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Electric or gas convection oven mod. BAKE


Features

  • Entirely constructed in st. Steel.
  • Front mounted halogen lamps.
  • Semi-automatic humidifier standard.
  • Separable door for inspection between inner and outer glass.
  • Foot pegs adjustable for height modification and balancing.
  • Electrically heated by hardened elements. · Heated indirectly by gas trough st. steel burners.
  • Two fans with two way rotation (only for Mod. BAKE 1000 M-E-P and BAKE 1020 M-E-P).

Documentation


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A global presence with strong Italian roots, Forni Fiorini has been experimenting with the most advanced technologies for 70 years, constantly applying its experience in the construction of ovens for bakeries, pastry shops and pizzerias.

Forni Fiorini srl

  • Via Galileo Galilei 19A/B
    36034 Malo (VI), ITALY

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P.Iva 00875490245

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